Coffee cream has 20% fat. Whipping cream has 30% fat. Heavy cream has 36% fat.
Cut pears in half, but do not peal.
Remove the core & place in the cavity 1 teaspoon brown sugar 1/2 teaspoon butter a dash of powdered ginger & a few drops of lemon juice.
Place fruit in baking dish with a little water.
Bake slow 30 minutes.
Let cool.
Serve as meat relish or with cream.
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